Appetizers & Small Bites

Pastries, Pizzas & Baked Goods

Fried Samosa

vgg

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Nutrition Facts

Fried Samosa

0.02kg CO₂e

Serving size

25.8 g


Amount per serving

Calories

78.67


% Daily Value *

Total Fat   4.53 g

6%

Saturated Fat   0.21 g

1%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   121.51 mg

5%

Total Carbohydrate   8.1 g

3%

Dietary Fiber   0.51 g

2%

Total Sugars   0.54 g

1%

Protein   1.01 g

2%

Vitamin A   0 μg RAE

0%

Vitamin C   0 mg

0%

Vitamin D   0 μg

0%

Calcium   5.06 mg

0%

Iron   0.46 mg

3%

Potassium   45.57 mg

1%

Water   0 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 0.54g of sugar to your diet and represents 1% of the Daily Value for Added Sugars.

Ingredients: Samosa Vegetable (Pastry: Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Chick0Pea Flour (Split Chana Dal Flour), Salt, Dextrose Filling: Potatoes (Potatoes, Dextrose, Disodium Pyrophosphate (maintains color)), Green Peas, Canola Oil, Spices, Cilantro, Ginger, Jalapeno Peppers, Salt, Lime Juice, Mango Powder, Black Salt, Turmeric); Oil Fryer (Canola Oil with TBHQ and Citric Acid added to help protect flavor. Dimethypolysiloxane, an antifoaming agent, added)

Allergens: Wheat; Gluten

All info sourced from Berkeley Dining.

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